Tuesday, January 13, 2009

Bacon Cheeseburger Pasta


Ignore the horrid picture. I took it after we had already ate. I really need to get some photo editing software to make these look better.


From the Taste of Home Busy Family Cookbook


Bacon Cheeseburger Pasta

Ingredients:


8 oz uncooked penne pasta


1 lb ground beef (or you could use ground turkey)


6 bacon slices


1 can undiluted tomato soup


1 cup shredded cheddar cheese





Directions:


Cook pasta according to directions


While pasta is cooking, cook hamburger in skillet. Cook bacon as you usually would.


Drain both and crumble bacon. Set aside until pasta is done.


Drain pasta and return to pan. Add hamburger, bacon, and tomato soup.


Heat through. If it is a little dry add some spaghetti sauce.


Once heated through, add cheese and cover. Cook until cheese is melted.

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